Category: Best Meal-On-The-Run
Author:
Barbara Bono
Recipe Name:
Easy One-Dish Italian Chicken
Recipe Description:
Chicken with sauce and tomatoes served over pasta
Ingredients:
- For 2-4 servings; would double if doing more.
- 4 Skinless, boneless chicken breasts
- 1 can Cream of Chicken soup (I prefer to use the lower sodium version)
- 1 can Italian Style diced tomatoes (again, lower sodium if you can find them)
- Italian seasoning, pepper, parmesan cheese
- 1 box Angel Hair pasta (I like to use the whole wheat or multigrain pasta)
Directions:
Spray a 13x9 baking dish with Pam or some other cooking spray. Place the chicken breasts in a single layer in the dish. Sprinkle with Italian seasoning and pepper to your preference. Spread the Cream of Chicken soup so all the chicken breasts are covered. Next, pour the entire can of diced tomatoes on top of the chicken, again, making sure all the chicken pieces are covered. Sprinkle with parmesan cheese (when cooked, this will make a sauce). Cover lightly and bake at 350 for 45-60 minutes or until chicken is no longer pink.
Cook pasta according to directions on box.
Serve chicken and sauce over pasta with bread and salad!
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Page updated: 24-Apr-2009
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