
First Place Category Winner!
Amanda Stone-Gines
Thai Chicken
This is a delicious way to change up the "usual" crock pot recipes. This recipe can be made as mild or as spicy as you like depending on the salsa you use. This recipe is especially yummy over pad thai or jasmine rice. Enjoy!
Cook in the crock pot for 8 hours on low. Garnish with chopped peanuts (suggestion) and serve over rice or noodles. A couple variations: add peas, green pepper, or onions.